Pink Cotton Candy Grapes

**Ingredients**
– 2 cups green or red seedless grapes
– 1/4 cup pink lemonade concentrate (thawed, undiluted)
– 1/2 cup granulated sugar
– 1–2 drops pink food coloring (optional, for a vibrant color)

**Instructions**

1. **Prepare the Grapes**:
– Rinse the grapes thoroughly and pat them dry with a paper towel. Remove the grapes from the stems.

2. **Coat with Pink Lemonade**:
– Place the grapes in a large mixing bowl. Pour the pink lemonade concentrate over the grapes and gently toss until evenly coated.

3. **Color the Sugar (Optional)**:
– If you’d like the sugar to match the pink lemonade theme, mix the granulated sugar with a drop or two of pink food coloring in a small bowl. Stir until the color is evenly distributed.

4. **Roll the Grapes in Sugar**:
– Using a slotted spoon, remove a few grapes at a time from the pink lemonade, allowing any excess to drip off. Roll the grapes in the sugar until fully coated.

5. **Chill and Serve**:
– Place the coated grapes on a parchment-lined baking sheet. Chill in the refrigerator for at least 30 minutes to allow the coating to set.

6. **Enjoy**:
– Serve these sweet, tangy, and fun treats as a snack or a party dessert!

These “pink cotton candy grapes” are a delightful twist on fresh fruit, perfect for any celebration or summer treat.