Description
A buttery, flaky puff pastry filled with creamy cheese and fresh, sweet mulberries.
Ingredients
Scale
- 1 sheet puff pastry
- 1 cup fresh mulberries
- 4 oz cream cheese
- 1/4 cup powdered sugar
- 1/2 tsp vanilla
- 1 egg
- 1 tbsp sugar
Instructions
- Preheat oven
- Prepare pastry squares
- Mix filling
- Assemble danishes
- Apply egg wash
- Bake until golden
Notes
Quick, delicious, and uses seasonal ingredients.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
Nutrition
- Calories: 280 kcal