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Moscato Peach Sangria

Moscato Peach Sangria Recipe


  • Author: Ginger
  • Total Time: 1 hour 15 minutes
  • Yield: 6-8 servings 1x

Description

Moscato Peach Sangria is a delightful and fruity cocktail that combines sweet Moscato wine with fresh peaches and vibrant citrus flavors. It’s perfect for summer gatherings, picnics, or any festive occasion!


Ingredients

Scale
  • 1 bottle (750 ml) Moscato wine
  • 1 cup peach schnapps
  • 1/2 cup fresh orange juice
  • 1 lemon, thinly sliced
  • 1 lime, thinly sliced
  • 2 peaches, pitted and sliced
  • 1 cup fresh strawberries, sliced
  • 2 cups soda water or lemon-lime soda (adjust for sweetness)
  • Ice
  • Fresh mint leaves for garnish (optional)

Instructions

  • Mix the Base:
    • In a large pitcher, combine the Moscato wine, peach schnapps, and fresh orange juice.
  • Add the Fruit:
    • Stir in the sliced lemon, lime, peaches, and strawberries.
  • Chill:
    • Refrigerate for at least 1-2 hours to allow the flavors to meld and the fruits to infuse the sangria.
  • Add Bubbles:
    • Just before serving, stir in the soda water or lemon-lime soda for a refreshing fizz.
  • Serve:
    • Serve in glasses filled with ice, garnished with fresh mint leaves if desired.

Notes

  • You can adjust the sweetness by adding more or less peach schnapps and soda.
  • Feel free to add other fruits like blueberries or raspberries for more variety.
  • Prep Time: 15 minutes
  • Chill Time: 1-2 hours
  • Category: Beverage
  • Method: Mixed
  • Cuisine: Fruity