Description
A quick, zesty, and buttery chicken skillet that delivers restaurant-quality flavor in under 30 minutes.
Ingredients
Scale
- 2 large chicken breasts
- 1/4 cup flour
- 3 tbsp butter
- 2 cloves garlic
- 1/2 cup chicken broth
- 1 lemon (juiced and zested)
- Fresh parsley
Instructions
- Season chicken
- Sear in pan
- Sauté garlic
- Deglaze with broth/lemon
- Whisk in butter and serve
Notes
High protein, fast prep, restaurant-quality flavor, beginner-friendly
- Prep Time: 10 minutes
- Cook Time: 20 minutes
Nutrition
- Calories: 380 kcal