Description
A fool-proof method for cooking frozen chicken breasts in the Instant Pot that ensures moist and tender results every time.
Ingredients
Scale
- 2–3 Frozen Chicken Breasts
- 1 cup Chicken broth
- 1 tbsp Olive oil
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1 tsp Italian seasoning
- Salt and pepper
Instructions
- Add broth to pot
- Place chicken on trivet
- Season chicken
- Cook on High for 12 mins
- Natural release for 8 mins
Notes
Saves significant time, eliminates thawing requirements, ensures juicy texture, and perfect for weekly meal prep.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
Nutrition
- Calories: 165 kcal