Description
A succulent, one-pan garlic butter chicken dish served with crispy herb-roasted potatoes for a perfect family dinner.
Ingredients
Scale
- 1.5 lbs chicken thighs
- 1 lb Yukon Gold potatoes
- 4 tbsp butter
- 4 cloves garlic
- 1 tbsp rosemary
- 1 tbsp thyme
- Salt and pepper
Instructions
- Preheat oven to 400F
- Mix garlic butter
- Coat chicken and potatoes
- Roast for 40 mins
Notes
High protein, minimal cleanup, classic family-friendly flavors
- Prep Time: 15 minutes
- Cook Time: 45 minutes
Nutrition
- Calories: 550