Description
A decadent and simple pasta dish featuring ground beef in a velvety parmesan cream sauce.
Ingredients
Scale
- 1 lb Ground Beef
- 16 oz Penne pasta
- 3 cloves Garlic
- 1 cup Heavy Cream
- 1/2 cup Parmesan cheese
- 1 tsp Smoked Paprika
- 1/2 cup Beef Broth
- 2 tbsp Butter
Instructions
- Boil pasta
- Brown the beef
- Sauté garlic and butter
- Add broth and cream
- Simmer and add cheese
- Toss together and serve
Notes
High protein, fast preparation, excellent comfort food, kid-friendly
- Prep Time: 10 minutes
- Cook Time: 20 minutes
Nutrition
- Calories: 580