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Cottage Cheese Chia Pudding: 5 Secret Ways to Make the Perfect High-Protein Breakfast


  • Author: Ginger
  • Total Time: 2 hours 10 minutes
  • Yield: 2 1x

Description

A creamy, high-protein breakfast or snack that combines blended cottage cheese with nutritious chia seeds for a mousse-like texture.


Ingredients

Scale
  • 1 cup cottage cheese (4% preferred)
  • 23 tablespoons chia seeds
  • 12 tablespoons maple syrup or honey
  • 1 teaspoon vanilla extract
  • A pinch of sea salt
  • 2 tablespoons almond milk (optional, for thinning)

Instructions

  1. Place cottage cheese, sweetener, vanilla, and salt in a blender.
  2. Blend until completely smooth and creamy.
  3. Stir in chia seeds by hand or pulse briefly in the blender.
  4. Pour into jars and let sit for 10 minutes, then stir again.
  5. Refrigerate for at least 2 hours or overnight.
  6. Add toppings of choice and enjoy.

Notes

High in protein, excellent source of fiber, supports gut health, and keeps you full for hours.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes

Nutrition

  • Calories: 210 kcal