Description
A refreshing and protein-packed bowl featuring zesty cilantro-lime marinated steak, fluffy rice, and fresh garden toppings.
Ingredients
Scale
- 1 lb Flank Steak
- 2 cups Jasmine Rice
- 1/4 cup Fresh Cilantro
- 2 Limes
- 2 tbsp Olive Oil
- 1 tsp Cumin
- 1 can Black Beans
- 1 Avocado
Instructions
- Marinate steak
- Cook rice
- Sear steak
- Slice and assemble
Notes
High protein, gluten-free option, fresh ingredients, meal-prep friendly
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 520 kcal