Description
A rich and creamy potato casserole with a crispy cheese topping.
Ingredients
Scale
- 32oz Frozen Hashbrowns
- 16oz Sour Cream
- 10.5oz Cream of Chicken Soup
- 2 cups Sharp Cheddar Cheese
- 1/2 cup Melted Butter
- 1tsp Onion Powder
- 1tsp Garlic Powder
Instructions
- Preheat oven
- Mix ingredients
- Fold in potatoes
- Top with cheese
- Bake 50 mins
Notes
Easy preparation, kid-friendly, perfect for large groups.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
Nutrition
- Calories: 340