Description
A quick, affordable, and delicious poke-style bowl using pantry staples.
Ingredients
Scale
- 2 cans tuna in olive oil
- 1 tbsp soy sauce
- 1 tsp sesame oil
- 1 tsp sriracha
- 1/2 cup sushi rice
- 1/4 cucumber
- 1/4 avocado
- Green onions
Instructions
- Drain tuna
- Mix marinade
- Prepare rice base
- Assemble bowl
- Garnish and serve
Notes
High protein, affordable, quick prep
- Prep Time: 10 minutes
- Cook Time: 5 minutes
Nutrition
- Calories: 320