Description
A revolutionary high-protein breakfast recipe that uses blended cottage cheese to create the fluffiest, most delicious baked eggs you have ever tasted.
Ingredients
Scale
- 8 large eggs
- 1 cup full-fat cottage cheese
- 1/2 cup shredded cheddar cheese
- 1/2 tsp sea salt
- 1/4 tsp black pepper
- 1/2 tsp garlic powder
- 2 tbsp fresh chives
Instructions
- Preheat oven to 375°F and grease a baking dish.
- Blend eggs, cottage cheese, and seasonings until smooth.
- Stir in shredded cheese and chives.
- Pour into the dish and bake for 25-30 minutes.
- Let rest for 5 minutes before serving.
Notes
High protein, low carb, meal-prep friendly, and gluten-free.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
Nutrition
- Calories: 185 kcal