The Citrus Spice Old Fashioned is a delightful evolution of the classic Old Fashioned cocktail, offering a refreshing citrus burst balanced with the comforting warmth of aromatic spices. Perfect for any time of year, this cocktail shines during colder months or festive celebrations. The timeless Old Fashioned, first crafted in the 19th century, has long been celebrated for its simplicity and elegance. However, the addition of citrus and spices breathes new life into this classic, creating a drink that appeals to traditionalists and adventurous palates alike.
What sets the Citrus Spice Old Fashioned apart is its seamless combination of bold flavors. Bourbon provides a robust, smoky base that pairs beautifully with the tart zest of citrus fruits like oranges and lemons. Meanwhile, spices like cinnamon and star anise elevate the drink, offering a cozy, inviting aroma. The result is a well-rounded cocktail that excites the senses with every sip. Whether you’re enjoying it at a holiday party or unwinding after a long day, the Citrus Spice Old Fashioned is a drink that embodies sophistication and comfort.
This cocktail isn’t just a drink—it’s an experience. Crafting it requires attention to detail, from carefully muddling the ingredients to selecting the right bourbon. Each step is an opportunity to tailor the drink to your taste preferences, making it both personal and memorable. While the recipe is simple enough for beginners to master, its versatility allows seasoned cocktail enthusiasts to experiment with variations. Whether you’re a fan of whiskey or new to the world of mixology, the Citrus Spice Old Fashioned is sure to impress.
Ingredients
- 2 oz (60 ml) bourbon whiskey
- 1 sugar cube or ½ teaspoon granulated sugar
- 2 dashes Angostura bitters
- 1 orange slice
- 1 lemon peel twist
- 1 cinnamon stick
- 1 star anise pod (optional)
- Ice cubes (preferably one large cube or sphere)
- Club soda or a splash of water (optional, for dilution)
Preparation
Step 1: Begin by selecting a sturdy rocks glass, the traditional vessel for an Old Fashioned. Place the sugar cube at the bottom of the glass, and saturate it with 2 dashes of Angostura bitters. Allow the bitters to soak into the sugar for a few seconds, releasing their rich, aromatic flavors.
Step 2: Use a muddler or the back of a spoon to crush the sugar cube gently. The goal is to create a smooth mixture of sugar and bitters. If needed, add a small splash of water or club soda to help dissolve the sugar completely. This forms the base of the cocktail, a sweet and aromatic foundation that balances the bourbon’s intensity.
Step 3: Add a slice of fresh orange to the glass and muddle it lightly with the sugar and bitters mixture. This step extracts the orange’s natural oils and juices, infusing the drink with a bright, tangy flavor. Be careful not to over-muddle, as excessive pressure can release bitter compounds from the orange peel.
Step 4: Pour 2 ounces of bourbon into the glass, letting it mix naturally with the muddled ingredients. The choice of bourbon significantly influences the drink’s flavor, so select a high-quality whiskey with notes of caramel, vanilla, or oak for the best results.
Step 5: Add ice to the glass. A single large ice cube or sphere is ideal, as it chills the drink without diluting it too quickly. The slow melt ensures that the flavors remain balanced from the first sip to the last.
Step 6: Insert a cinnamon stick and, if desired, a star anise pod into the glass. These spices not only enhance the drink’s aroma but also infuse it with a subtle, warming flavor as they mingle with the bourbon. Stir the cocktail gently for about 15 seconds, allowing the ingredients to combine thoroughly.
Step 7: Finish the drink with a twist of lemon peel. Hold the peel over the glass and twist it to release its fragrant oils before dropping it in as a garnish. The lemon adds a touch of brightness that complements the rich and spicy elements of the cocktail.
Variations
The Citrus Spice Old Fashioned is a versatile cocktail that invites creativity. For a smoky twist, consider lightly charring the cinnamon stick or star anise before adding it to the drink. This step introduces a hint of smokiness that pairs beautifully with bourbon’s caramel undertones. Alternatively, swap the sugar cube for a teaspoon of maple syrup or honey to create a smoother, sweeter variation. If you’re feeling adventurous, experiment with flavored bitters, such as orange or chocolate, to add an extra layer of complexity. For a festive holiday version, add a splash of cranberry juice or pomegranate seeds as a garnish.
Cooking Notes
Precision is key when crafting a Citrus Spice Old Fashioned. Use fresh, high-quality ingredients for the best results, as the flavors of stale spices or old citrus can detract from the cocktail’s appeal. Adjust the sweetness to your liking by varying the amount of sugar or substituting it with your preferred sweetener. When selecting a bourbon, choose one that complements your flavor preferences, whether you enjoy a bold, spicy whiskey or a smoother, milder option.
Serving Suggestions
The Citrus Spice Old Fashioned is a versatile drink that pairs well with a variety of foods and occasions. For a casual gathering, serve it alongside savory snacks like spiced nuts, cheese platters, or charcuterie boards. At holiday dinners, this cocktail shines as a pre-dinner aperitif or as a complement to rich, hearty dishes like roasted meats or stews. For dessert pairings, consider dark chocolate truffles or a spiced orange cake to echo the flavors of the cocktail.
Tips
To elevate the presentation, consider using a crystal-clear ice cube or sphere. Clear ice not only looks impressive but also melts more slowly, preserving the cocktail’s flavor. Always use fresh citrus fruits, as their zest and juice contribute significantly to the drink’s brightness and balance. For a more intense spice profile, allow the cinnamon stick and star anise to steep in the bourbon for 5–10 minutes before preparing the cocktail.
Prep Time: 5 minutes
Cooking Time: None
Total Time: 5 minutes
Nutritional Information (per serving)
Calories: 150
Protein: 0 g
Sodium: 5 mg
FAQs
Can I use a different type of whiskey? Absolutely. While bourbon is traditional for this recipe, rye whiskey can be used for a spicier, drier flavor profile. Scotch whisky is another option, though its smoky notes may overpower the spices and citrus.
What’s the best way to make this cocktail sweeter? If you prefer a sweeter drink, increase the amount of sugar or use a flavored sweetener like maple syrup or agave nectar. Adding a splash of orange liqueur, such as Grand Marnier, is another way to enhance the cocktail’s sweetness while amplifying its citrus notes.
Can I make this cocktail in batches? Yes, the Citrus Spice Old Fashioned can be prepared in larger quantities for a party or gathering. Mix the sugar, bitters, citrus, and spices in advance and store the mixture in the refrigerator. When ready to serve, add bourbon and ice to individual glasses.
How do I adjust the flavor if I don’t like star anise? If star anise isn’t to your taste, simply omit it from the recipe. You can replace it with another spice, such as cloves or nutmeg, for a similar warming effect.
What’s the best way to ensure the drink isn’t too bitter? Avoid over-muddling the orange slice, as this can release bitter oils from the peel. If the drink still tastes too bitter, add a touch more sugar or sweetener to balance the flavors.
Conclusion
The Citrus Spice Old Fashioned is more than just a cocktail—it’s a celebration of flavor and craftsmanship. By combining the rich, smoky warmth of bourbon with the vibrant zest of citrus and the comforting aroma of spices, this drink offers a unique and satisfying experience. Its versatility makes it suitable for casual evenings, festive holidays, or elegant gatherings. Whether you stick to the traditional recipe or experiment with variations, the Citrus Spice Old Fashioned is sure to become a favorite in your cocktail repertoire. Take the time to savor each sip, and enjoy the harmony of flavors that this exceptional drink has to offer.
PrintCitrus Spice Old Fashioned
- Total Time: 5 minutes
Ingredients
Ingredients
- 2 oz (60 ml) bourbon whiskey
- 1 sugar cube or ½ teaspoon granulated sugar
- 2 dashes Angostura bitters
- 1 orange slice
- 1 lemon peel twist
- 1 cinnamon stick
- 1 star anise pod (optional)
- Ice cubes (preferably one large cube or sphere)
- Club soda or a splash of water (optional, for dilution)
Instructions
Preparation
Step 1: Begin by selecting a sturdy rocks glass, the traditional vessel for an Old Fashioned. Place the sugar cube at the bottom of the glass, and saturate it with 2 dashes of Angostura bitters. Allow the bitters to soak into the sugar for a few seconds, releasing their rich, aromatic flavors.
Step 2: Use a muddler or the back of a spoon to crush the sugar cube gently. The goal is to create a smooth mixture of sugar and bitters. If needed, add a small splash of water or club soda to help dissolve the sugar completely. This forms the base of the cocktail, a sweet and aromatic foundation that balances the bourbon’s intensity.
Step 3: Add a slice of fresh orange to the glass and muddle it lightly with the sugar and bitters mixture. This step extracts the orange’s natural oils and juices, infusing the drink with a bright, tangy flavor. Be careful not to over-muddle, as excessive pressure can release bitter compounds from the orange peel.
Step 4: Pour 2 ounces of bourbon into the glass, letting it mix naturally with the muddled ingredients. The choice of bourbon significantly influences the drink’s flavor, so select a high-quality whiskey with notes of caramel, vanilla, or oak for the best results.
Step 5: Add ice to the glass. A single large ice cube or sphere is ideal, as it chills the drink without diluting it too quickly. The slow melt ensures that the flavors remain balanced from the first sip to the last.
Step 6: Insert a cinnamon stick and, if desired, a star anise pod into the glass. These spices not only enhance the drink’s aroma but also infuse it with a subtle, warming flavor as they mingle with the bourbon. Stir the cocktail gently for about 15 seconds, allowing the ingredients to combine thoroughly.
Step 7: Finish the drink with a twist of lemon peel. Hold the peel over the glass and twist it to release its fragrant oils before dropping it in as a garnish. The lemon adds a touch of brightness that complements the rich and spicy elements of the cocktail.
Notes
Precision is key when crafting a Citrus Spice Old Fashioned. Use fresh, high-quality ingredients for the best results, as the flavors of stale spices or old citrus can detract from the cocktail’s appeal. Adjust the sweetness to your liking by varying the amount of sugar or substituting it with your preferred sweetener. When selecting a bourbon, choose one that complements your flavor preferences, whether you enjoy a bold, spicy whiskey or a smoother, milder option.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
Nutrition
- Calories: 150
- Sodium: 5mg
- Protein: 0g